Kumbakonam Degree Coffee

From Kumbakonam to Kodagu, you can find serious coffee connoisseurs. When a cup of hot coffee makes your day brighter and fresher, Kumbakonam Degree Coffee can be the right choice to you for its distinctive aroma and zest. Prepare this coffee with the pure cow milk without adding any adulterant and you will have the real taste from this South Indian beverage. Degree Coffee Package presents with some roasted beans. The smooth, milky drink, prepared from these beans will give you a soothing sensation and stimulate your nerves. As the preparation method is slightly different from that of the standard coffee, it elevates the taste.

The concentration of pure undiluted milk makes Kumbakonam Degree Coffee different from other coffee powder. There is a trend of checking the purity with lactometer, and thus, we call it as the meter coffee or degree coffee. The term, degree is a deformed pronunciation of chigory and chickory. Add sugar to your coffee and then get it topped with decoction and milk.

Use your brass tawara tumbler for serving the hot coffee to your guests, and it is the South Indian tradition to use this tumbler for coffee.